Monday Specials

November 18th

Fried Appetizer Platter

Fried mac & cheese bites, fried mushrooms, and fried okra. Served with celery and ranch. 13

Meatloaf

Chef's meatloaf topped with red gravy. Served with mashed potatoes and a side salad. 14

Western Soft Shell Crab Platter

Two deep-fried soft shell crabs. Served with two sides. MP

Our regular LUNCH/DINNER MENU is also available.